Grüner Veltliner
Grüner Veltliner
€ 12,80
Facts and figures
Vinification: cool fermentation in stainless steel tank, 3 months maturing on the fine lees, subsequent 2 months aging in tank
Alcohol: 13%
Residual Sugar: 3.2g/l
Acidity: 5.2g/l
Serving Temperature: 8°C
Drinking Temperature: 8 to 10°C
Recommended with: asian dishes, Wiener Schnitzel
Bearing Potential: 2 years
CONTAINS SULFITE
Description
The Grüner Veltliner shines light golden yellow in the glass, with a fresh, youthful nose and the scents of green apple & lemon.
On the palate, it develops a bit of spice, especially the Veltliner’s characteristic white pepper.
The slightly exotic aroma is projected by nicely supportive acidity and well-rounded body.
Elegant, medium finish.
